Everything about the M vintage locks in its balance and vibrancy. Jean-Etienne and François Matton primarily use Grenache for its elegant aromas, Cinsault for its freshness, Syrah for its complexity and a dash of seafront Tibouren for its delicate white fruit aromas. The idea is to lock in all the juices’ bright intensity.
The blush wine is an instant hit with its intense aromas ranging from tangy berries to tropical fruit notes. It’s vibrant and light on the palate with refreshing zesty and herbaceous notes.
|Cinsault, Grenache, Syrah and Tibouren
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